Boston’s Best Meatballs: Old School Italian
If you’re looking for an old-school Italian experience, consider this: Chef/owner Massimo Tiberi’s recipe goes back generations.
Our connection to this restaurant dates back to when Chef/Owner Massimo was the bread boy at the late Scalinatella restaurant. To further add to the synchronicity of this location, Massimo’s baptism reception was also held in this exact locaiton some 30 years ago at the old ‘il sole’ restaurant. Please join the Tiberi family and experience a dream come true.
If you’re looking for an old-school Italian experience, consider this: Chef/owner Massimo Tiberi’s recipe goes back generations.
“In the summer, my favorite spot is the table for two right by the window overlooking Hanover Street. In the winter, I love sitting next to the fire.”
It’s a small space, narrow and not particularly long, with three windows over the street and a busy open kitchen in back.