ANTIPASTI
Polpette della Nonna
(Boston’s Best Meatball)
Nonna Rosalie’s award winning meatballs, San Marzano tomato sauce $15
Calamari Fritti
Locally caught crispy calamari with pickled chili peppers and smokey tomato vinaigrette $15
Gamberi con Limoncello
Limoncello shrimp with garlic, pine nuts, capers, salted lemon $17
Torta di Melanzane
Baked layered eggplant, fresh mozzarella, san Marzano tomato sauce $15
Insalata Caprese
Imported mozzarella di bufala, local heirloom tomatoes, basil, basil oil $17
Truffle Ceasar
Romaine lettuce, croutons, anchovies, truffle lemon parm vinaigrette $13
ARYA’S SIGNATURE PASTA
Rigatoni alla Amatriciana
Rigatoni pasta prepared with house made pancetta, caramelized onion, San Marzano tomato $26
Spaghetti with Balls
Spaghetti pasta with Massino’s mother’s tomato pomodoro sauce, basil, parm and Arya’s famous meatballs $24
Bolognese da Abruzzo
Handmade Tagliatelle pasta prepared with a typical Abbruzzese style veal and beef ragout, enriched with pancetta and tomato $28
Ravioli con Funghi
Handmade mushroom ravioli, truffled mascarpone, grilled escarole $27
Cavatelli con Salsiccia
Handmade Cavatello, shaved broccoli, sausage, garlic, white wine, baked with ricotta $28
Shrimp Scampi
Spaghetti Pasta garlicky shrimp, capers, grape tomatoes, garlic, dry white wine sauce $26
ARYA'S SIGNATURE FAVORITES
*Bistecca Delmonico
“World Champ Ribeye”
16oz bone in Ribeye, house made truffle fries with a red wine porcini mushroom glaze $38
*A signature favorite of the
Six Time Champs New England Patriots*
Chicken Parmigiana
Tender panko friend chicken breast topped with Sam Marzano tomatoes and mozzarella, side of pasta $28
Giant Chicken Parm
Giant chicken parmigiana for 2 with rigatoni pomodoro. Tender organic over 13 inches topped with motz and sauce $50